"ALMOND of Avola (42%), Sugar, EGG white, jam with"" ""Lemon of Syracuse IGP"" ""(granulated sugar,"" ""Limone di Siracusa IGP"" ""with peel, gelling agent: fruit pectin, acidifier: acid citric.) (10.5%), acacia honey, candied lemon (glucose-fructose syrup, sugar) (4.2%), icing sugar (97% sugar, 3% corn starch)"
The ingredients in block letters are allergens